Traditional Rice Porridge
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Traditional rice porridge is a comforting, slow-cooked staple found across Asia, often made by boiling rice in a high ratio of water or broth until it breaks down into a creamy, smooth texture. Known as congee, kanji, or jook, this nourishing dish is frequently served for breakfast with savory toppings like ginger, soy sauce, or shredded meat.
| size | 30ml, 50ml, 100ml |
|---|









Reviews
There are no reviews yet.